Fastened & The focus of BEING HEALTHY Part II
Examples
of healthy foods and ‘Good Fats’
Foods
with good fats, ingredients not only help you stay healthy
but
it also keeps you feeling full and satisfied. Healthy high fats
are
wonderful ways to incorporate more flavor, satisfaction and
and
nutrition in meals and snacks.
Fat
make food taste better by intensifying the flavor, which also
provides
energy and is rich in nutrients as fiber and protein. We hear
a
lot of insights, Intel used that refer to unsaturated fats. There are
two
types such as:
·
Monounsaturated
fats:
which are among the healthiest of all
Fats. Such testaments are certified by Dana
Hunnes, Ph.D., Sr.
Dietitian at UCLA Medical Center. She goes
on to tell that
monounsaturated fats help develop and
maintain cells and
help lower your LDL cholesterol levels
·
Polyunsaturated
fats:
the two main types are omega-3 & omega
·
Omega
6 fatty acid which are essentials fats for many functions of
In
addition, Tran’s fats raise the LDL cholesterol while it lowers HDL
Cholesterol, which helps keep
blood vessels clear. Saturated fats is a
little
more complicated, in that; it’s considered bad for you, due in
part,
being derived from animals, as Beef,
Pork and Lamb, as well
as
fried foods.
While
the topic is still being discussed by the AHA and USDA guide
lines,
as the AHA do still recommend limiting the intake of saturated fats
and
opt-out for the consumption of monounsaturated and poly unsat-
urated fats instead.
Good
Fats Foods:
Avocados, contain
about 21 grams of fats, and is bursting in fiber
Walnuts, is a great source
of omega-3 and omega-6 fatty acids
Almonds, possess about 15
grams of fat and are rich in Vitamin E
Olives, rich in fat and
flavor
Olive Oil, extra virgin; for
cooking and sprinkling on salads and other
Foods,
it is a tremendous source of healthy fats
Ground Flaxseeds, a great source of
omega-3, omega-6 fatty acids,
contains
both insoluble and soluble fiber, good for feeling satiated
digestive
health, stabilizing blood sugar, and constipation. You can
sprinkled
on salads and blend in smoothies
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Benefits of Potassium:
It
is one of the most important minerals found in the body. It helps
to
regulate fluid balance muscle contraction and nerve signals. A high
Potassium the intake shall serve to reduce blood pressure and water
retention,
protect against strokes and prevent osteoporosis and
kidney
stones
Symptoms of low
potassium-common
signs are weakness, cramps
and
stiffness, tingles and numbness, and digestive symptoms
·
Lungs
may not expand and contract properly
·
Resulting
in shortness of breath
·
May
cause the heart to beat abnormally
·
Resulting
in less blood flow to other parts of the body
·
Deficiency
in potassium, mood swing, and mental fatigue
·
Could
cause deterring optimal brain function
Foods
that are excellent sources of Potassium:
·
Beets and Beet juice and cooked green top of
beets
·
Baked
Yams, Baked Irish Potato, Baked Sweet Potato
·
Avocados,
Bananas, Cooked Pinto Beans
·
Salmon,
wild caught-Alaskan, and Tuna, wild-caught
Steve
Braxton, Life Coach, Lifestyle Change Counselor & Practitioner,
Freelance
Writer & Blogger, Author of Non-fiction books, memoirs &
and
Poetic Stanza Verse-A recent winner, Poetry Nation’s National Poetic
completion
for Wonderful Verse Poem {01/21}
http:blog.feedspot.com/money_making_blogs/
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